The holidays are an important time of year for us here at Toast Enoteca, as they are for families all over San Diego. This year we decided to give our staff a chance to spend Christmas night with their loved ones! But don’t worry, we will still be open for Christmas Eve Dinner and will be hosting a huge celebration for New Year’s Eve too!
Christmas Eve Dinner at Toast Enoteca & Cucina – Take a tour through Italy and indulge in traditional holiday dishes from several different regions. Toast features four new dishes not on their regular menu. Four Course Prix Fixe Menu for $45 per person also served a la carte.
New Year’s Eve at Toast Enoteca & Cucina - Celebrate the New Year by indulging in a special pre-fix, four-course menu. 5:30 and 7:30 p.m. seating is $45/person, complimentary $5 wine card. The 9:30 p.m. seating is $55/person, complimentary $5 Wine Card, glass of Prosecco and party favors. A selection of Toast’s most ordered dishes of 2011 will also be available a la carte.
CHRISTMAS EVE MENU
ANTIPASTO, $9
Involtini di Melanzane alla Pizzaiola, Mozzarella cheese stuffed eggplant rolls in a tomato and basil sauce
PRIMO/ FIRST COURSE, $14
Lasagna Rossa, Lasagna with a cheese-less tomato, leek and anchovy sauce
SECONDO/ SECOND COURSE, $20
Salmone in Salsa Bianca, Pan seared salmon fillet in a butter white wine potato sauce
DOLCE, $8
Pandoro, Traditional Italian Christmas Cake served caramel sea salt gelato
NEW YEAR’S EVE MENU
Choose one for each course:
ANTIPASTO
- Polpetini di Manzo al Pomodoro, Housemade beef meatballs in tomato sauce
- Faggiolini a Pomidiri e Pancetta, Sautéed green beans in a tomato and pancetta sauce
PRIMO
- Insalata della Casa, Fresh arugula and cherry tomatoes with a fresh honey mustard dressing
- Zuppa Minestra del Giorno, Soup of the day
SECONDO
- Rigatonialla Bolognese, Large tube shaped pasta with our rustic Bolognese
- Pollo alla Melagrana, Chicken breast in a mushroom and Parmesan sauce and pomegranate served with roasted cauliflower
- Pesce dell Giorno, Fish of the Day
- Braciato di Maiale Rosmarino, Braised pork shoulder with rosemary, served with sautéed broccolini
DOLCE
- Torta Cecilia, Apple Pie
- Chocolate Lave Cake
Toast Enoteca & Cucina is the perfect destination for a company or personal holiday party. We offer a full authentic Italian menu and a beverage list of 400 wines, beers on tap and a bevvy of non-alcoholic drinks. Toast offers your guests the opportunity for an interactive experience with our enomatic wine dispensing machines. Guests can taste wines in one-ounce pours that they normally would not get to try, creating excitement and conversation during your party.
We offer a variety of menu options, starting at $22 per person and also cater to special dietary needs by offering vegetarian and gluten free options. Toast is approachable and comfortable, yet still offers a modern space for your holiday gathering.
Book your holiday party by November 30 and save 20% off your food cost! Call us today for more details, (619) 269-4207.
We’re serving a new Sunday Brunch served during Padres Home Games! Fans are invited to enjoy a delicious Italian-inspired brunch before attending each remaining Sunday home game.

A lot of wine bars pop up in busy cities each one trying to create something new and unique, and TOAST Enoteca & Cucina has succeeded in downtown San Diego. Their goal is to make an environment of an authentic Italian eatery and wine tasting experience, and this is exactly what you can count on when you walk through their urban doors.
Jennifer Graves, Haute Living Magazine
Read the complete Haute Living article >>